Community > General Discussion

Topic: When you cook on the grill
auburngirl Joined Fri 04/27/07 Posts: 18811	Sat 05/30/09 11:00 AM
Chicken breast marinated in Italian salad dressing, grilled outside. When done, place thinly sliced Velveeta Mild Mexican cheese on it til it melts. Just before eating, add one spoonful of salsa! YUMMY!

krupa Joined Thu 07/03/08 Posts: 18651	Sat 05/30/09 02:33 PM


auburngirl Joined Fri 04/27/07 Posts: 18811	Sat 05/30/09 03:38 PM
Thanks Krupa, but I don't cook brats.

papersmile Joined Fri 10/12/07 Posts: 5148	Sat 05/30/09 03:39 PM
I don't know how to barbeque Even though I hear it's the easiest thing in the world, it just seems like a 'guy job' (I don't mind the doing dishes afterward part)

auburngirl Joined Fri 04/27/07 Posts: 18811	Sat 05/30/09 03:43 PM
I can do it, but I rarely did. I think it's a man thing too. Like scratching, spitting, gathering kindling, making war.

krupa Joined Thu 07/03/08 Posts: 18651	Sat 05/30/09 03:43 PM
Thanks Krupa, but I don't cook brats. Ohhh Honey..I am Polish...No measly bratwurst here. Polska Kielbasa..Polish sausage! hehehehehehe

Mr_Music Joined Wed 10/22/08 Posts: 10677	Sat 05/30/09 03:45 PM
I can do it, but I rarely did. I think it's a man thing too. Like scratching, spitting, gathering kindling, making war. Babe, I can cook for MYSELF, but if you want to have food that's actually edible, you might wanna handle the grill duties!

quiet_2008 Joined Sat 08/30/08 Posts: 11138	Sat 05/30/09 03:45 PM
I don't know how to barbeque Even though I hear it's the easiest thing in the world, it just seems like a 'guy job' (I don't mind the doing dishes afterward part) DEAL!

papersmile Joined Fri 10/12/07 Posts: 5148	Sat 05/30/09 03:46 PM
I can do it, but I rarely did. I think it's a man thing too. Like scratching, spitting, gathering kindling, making war. Babe, I can cook for MYSELF, but if you want to have food that's actually edible, you might wanna handle the grill duties! Screw that! Take her out to dinner you fool!

auburngirl Joined Fri 04/27/07 Posts: 18811	Sat 05/30/09 03:46 PM
Wow. I thought that was some sort of union rule or something. You might have to turn over your man card!

Jess642 Joined Sat 03/31/07 Posts: 22732	Sat 05/30/09 03:46 PM Edited by Jess642 on Sat 05/30/09 03:46 PM
Wood...deadfall hardwood...it's a slow burn, and a hot burn...it's great for campovens...or hungi's or standard bbq-ing...

JustAGuy2112 Joined Sun 12/16/07 Posts: 18033	Sat 05/30/09 03:47 PM
Thanks Krupa, but I don't cook brats. Meh. Those little Vienna Sausages should cook in NO time.

auburngirl Joined Fri 04/27/07 Posts: 18811	Sat 05/30/09 03:47 PM
Lisa

Mr_Music Joined Wed 10/22/08 Posts: 10677	Sat 05/30/09 03:47 PM
I can do it, but I rarely did. I think it's a man thing too. Like scratching, spitting, gathering kindling, making war. Babe, I can cook for MYSELF, but if you want to have food that's actually edible, you might wanna handle the grill duties! Screw that! Take her out to dinner you fool! That's the best thing I can make for dinner....reservations! As long as it doesn't cost me $150 a plate.

Thoughtfulthug Joined Tue 05/05/09 Posts: 514	Sat 05/30/09 03:47 PM
Is there a difference in taste while grilling the food with either one or the other? Haven't used charcoal for awhile.

earthytaurus76 Joined Wed 04/08/09 Posts: 6603	Sat 05/30/09 03:47 PM
Either one, but whats funny that I was talking about with my mom last night was how my dad never would allow the lighter fluid to cook off before he cooked.. mmmm ever had a lighter fluid burger?

JustAGuy2112 Joined Sun 12/16/07 Posts: 18033	Sat 05/30/09 03:48 PM
Wow. I thought that was some sort of union rule or something. You might have to turn over your man card! We're not gonna take his card. But we WILL have to put him on double secret probation for that particular offense.

earthytaurus76 Joined Wed 04/08/09 Posts: 6603	Sat 05/30/09 03:48 PM Edited by earthytaurus76 on Sat 05/30/09 03:49 PM
Is there a difference in taste while grilling the food with either one or the other? Haven't used charcoal for awhile. Some people use applewood, or mesquite... mmmm yummy schtuff! Gives good flavor.

auburngirl Joined Fri 04/27/07 Posts: 18811	Sat 05/30/09 03:49 PM
Either one, but whats funny that I was talking about with my mom last night was how my dad never would allow the lighter fluid to cook off before he cooked.. mmmm ever had a lighter fluid burger? YES! it's gross. Have to let that cook off.

JustAGuy2112 Joined Sun 12/16/07 Posts: 18033	Sat 05/30/09 03:50 PM
Either one, but whats funny that I was talking about with my mom last night was how my dad never would allow the lighter fluid to cook off before he cooked.. mmmm ever had a lighter fluid burger? Ewwww. Was your dad one of those guys that waits, and waits, and waits to put the stuff on the grill??? My cousin used to do that all the time. He would wind up with half cooked chicken because he waited too long to put it on the grill and the coals pretty much went out before the food was done.