tot....really i didnt know ......

Ese oh really never knew that .....well it seems

Whats new peeps?

what's going on?

Not too much.Got a new car battery, so my car actually starts now,lol.

lend me your car keys

really cold weather is difficult on batteries

Ya when its minus 20 an old battery is pretty useless.
I spent 2 weeks boosting my car until i could afford a new battery.

glad i don't have snow .........


i want a beeer !!!

I'd rather have a rum and coke or whiskey, or vodka, or tequila, or...

beer

Guiness...mmmm and Baileys too...

a worm is in the bottom of the tequila bottle ! lol

if there is a worm in it, it should be mezcal

Like the new pic, kissable.

lol ....wanna drink till i pass out or was it i wanna make love till i pass out ???
lol troy

Both sound like good times

First let's get a few things straight. There's no worm in tequila, or at least there isn't supposed to be. Purists (hah!) say the worm belongs only in a related product, mescal. Strictly speaking, mescal is a generic term meaning any distillate of the many species of agave (or maguey) plant, tequila included. Today, however, mescal is popularly understood to mean a product bottled in the region around the city of Oaxaca. For years this stuff was basically home-brewed firewater consumed by the locals, but in 1950, Mexico City entrepreneur Jacobo Lozano Paez hit on the idea of putting a worm in each bottle as a marketing gimmick.
The critter in question is the agave worm, which is actually a butterfly larva. The worms bore into the agave plant's pineapplelike heart, and quite a few get cooked up in the brew used to make mescal. In fairness, the worms were also said to have aphrodisiac properties, and worms and bugs are sometimes consumed in Mexico as a delicacy. (Supposedly this dates back to the Aztecs.) At any rate, the ploy worked and the worm in the bottle is now a firmly established tradition.
The genuine agave worm is a bright coral color, which fades to pink in the bottle. Some bottlers substitute a species of white worm that lives in the leaves of the agave plant. Connoisseurs complain that the white worm isn't as tasty as the red one, which to me is like complaining that your soup contains the wrong species of fly. To me the whole thing seems pretty silly. I've had a sip or three of mescal in my day, and my feeling is, if you want to get sick, who needs a worm?

— Cecil Adams

very informative

indeed

love is in the air