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| Topic: Banana has brown spots | |
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I was not asking for recipes or cooking. That is why I put it in General. I wanted to know who eats the brown spots and who doesn't and why!
please move the topic back to General Discussion. It is not a recipe/cooking home&garden post
Damn dawg. I was just getting my recipe together for banannas and corn flakes. It is a nutrucious breakfast......... 
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You all have been attempting to EVADE this serious question!
except for Ted and he says go ahead and eat the spots! |
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Just eat the damn bananna then. Don't worry about those rotten spots. I'm sure it won't make you sick or anything. I don't think.......
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caramel and banana sounds good
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I had brown spots on my banana....the doctor gave me shots and they cleared right up.
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I eat it!!! Yep!!
That's the sugar surfacing!! Sweet!! I love me bananas!!! 
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I had brown spots on my banana....the doctor gave me shots and they cleared right up. That's hardcore man. Reminds me of some dude I knew in college. If he didn't have a bananna a day he got all itchy........
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There's people in this world who can't afford a banana.
Choke the whole thing down and be done with it. |
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You do realize that this is a hypothetical banana....
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So then it's a non banana banana?
I bet Hanna would like one like that. |
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Edited by
s1owhand
on
Wed 12/29/10 08:44 PM
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So then it's a non banana banana? I bet Hanna would like one like that. That is correct. It is a fruit of the mind. But it has spots.
Who eats bananas spots and all and who doesn't, That is the question! But this topic belongs in General Discussion and not in Recipes. It got moved unjustly to the backwater of Recipes. Please move it back! |
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Let me get this straight. There ain't no damn bananna? Then how in the hell am I going to make any kind of recipe?............
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I made non banana banana bread once. I used pumpkin.
But I won't tell ya the recipe because then this won't get moved back to general. |
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I made non banana banana bread once. I used pumpkin. But I won't tell ya the recipe because then this won't get moved back to general. Thank you - that is considerate. I believe that pumpkin bruises is a whole other thread of it's own and bread is way beyond the scope of the question at hand.
But they still did not move it back yet - and I asked politely too! 
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I made non banana banana bread once. I used pumpkin. But I won't tell ya the recipe because then this won't get moved back to general. Thank you - that is considerate. I believe that pumpkin bruises is a whole other thread of it's own and bread is way beyond the scope of the question at hand.
But they still did not move it back yet - and I asked politely too!
Buck up Mary! Be a man! |
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I made non banana banana bread once. I used pumpkin. But I won't tell ya the recipe because then this won't get moved back to general. Thank you - that is considerate. I believe that pumpkin bruises is a whole other thread of it's own and bread is way beyond the scope of the question at hand.
But they still did not move it back yet - and I asked politely too!
Buck up Mary! Be a man! Now, that's a bruising. |
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Don't waste the banana. Just scoop out the brown spots and eat it any way you like.
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Just the bananna ripening, getting sweeter.. I put my over ripe banannas in ziplock bag and into the freezer.. I use them to make bananna nut bread..
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Women eating bananas four to six times a week halved their risk of developing a certain disease compared to those who did not eat this fruit. What about monkeys? |
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