Topic: How do you like your steak done, | |
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Medium rare with mushrooms and onions!
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I didn't know we were talking about toppings too.....
Pat, share some of them 'shrooms and onions!! Please?? |
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Medium
Filet mignon wrapped in bacon with sauteed mushrooms Prime rib w\AuJu sauce and horseradish |
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Medium with mushrooms, salad & a baked potato please!
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Medium-rare, nothing but seasoning on mine thanks!
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I like it well done. However...... I just found out you can (so long as the animal has no disease or sickness) flat out kill an animal and eat it on the spot! I used to think rare or bloody meat was bad for you, like you would get tape worms or something. But so long as it isn't dead for a long time and sit, you are fine. Because I always wondered how animals can live off raw meat (yeah I know, I am an idiot). So now the thought of killing a bunny and eating it on a picnic table in front of a family barbecuing is starting to appeal to me.
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Edited by
ak0
on
Sun 07/06/08 09:21 PM
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im likin super processed down to nuthin these days cause its all startin to smell and taste like a** and crotch and pitt. gloves and vinyl and all
i just wanna eat my sweet live just a nibble and suck please edit for content> im off and over it for today i am becoming the abhorrently eating disordered> oysters on the halshell and only the french'll do but im still into catsup |
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Medium-well. What can I say... I like my meat sorta charred. Same here.. I like my steak to be juicy.. |
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im a Rare kinda guy, how about yourself? RARE |
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Medium Rare with garlic cloves stuck in here and there...mmmmmm
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