My Favorite Christmas Cookie recipe

It is that Christmas time of year again so I thought you might enjoy a
copy of my favorite Christmas cookie recipe:


1 cup of water
1 tsp. baking soda
1 cup of sugar
1 tsp. salt
1 cup of brown sugar
1 tsp. lemon juice
4 large eggs
1 cup nuts
2 cups of dried fruit
1 bottle Jack Daniel's Bourbon


Sample the Bourbon to check quality. Take a large bowl, check the
Bourbon again, to be sure it is of the highest quality. Pour one level
cup and drink. Turn on the electric mixer. Beat one cup of butter in a
large fluffy bowl. Add one teaspoon of sugar. Beat again.

At this point it's best to make sure the Bourbon is still OK, Try
another cup...just in case. Turn off the mixerer thingy. Break 2 leggs
and add to the bowl and chuck in the cup of dried fruit. Pick the
frigging fruit off floor. Mix on the turner. If the fried druit gets
stuck in the beaterers just pry it loose with a drewscriver. Sample the
Bourbon to check for tonsisticity.

Next, sift two cups of salt, or something. Who giveshz a sheet. Check
Daniel's Jack Bourbon. Now shift the lemon juice and strain your nuts.
Add about one table. Add a spoon of sugar, or somefink. Whatever you
can find. Greash the oven. Turn the cake tin 360 degrees and try not to
fall over. Don't forget to beat off the turner. Finally, throw the bowl
through the window, finish the Dourban Back Janiels and make sure to
put the stove in the dishwasher.



CHERRY MISTMAS

My recipe is the same but you add Jose Quervo Tequila!! Just like a margarita!!