Topic: Cranberry Pork Roast | |
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Cranberry Glazed Pork Roast
3-4 lb pork loin roast Salt and pepper 3 Tablespoons brown sugar 1 teaspoon cornstarch 16 oz whole cranberry sauce 1/3 cup lemon juice Preheat oven to 450 degrees. Place meat in shallow, not covered baking dish; Season with salt and pepper. Roast 20 mins. Reduce oven temperature to 325 degrees, continue roasting. Meanwhile, in a small saucepan, combine remaining ingredients. Over medium heat, cook and stir until slightly thickened, about 5 minutes. After meat has cooked for 1 hour, drain off fat; spoon half of the sauce over the meat. Continue roasting 1 to 1 ½ hours, or until meat thermometer reaches 170 degrees basting occasionally. Spoon remaining sauce over meat; return to oven 10 to 15 minutes. Let stand 10 minutes before slicing. Refrigerate leftovers. |
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what time is dinner? lol
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thank you...the recipe looks mighty tasty!
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![]() ![]() Going to make this week for dinner... Thanks! |
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Yummy!
Going to make this week for dinner... Thanks! You will love it 'msteddybear2U'. I do love your christmas teddy. ![]() It is soo easy, and gives you time to do other things whilst its roasting. Sorry girls, you missed it this time around ![]() It's had rave reviews so far. |
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Another little thing you might like to try is to switch the lemon juice for orange juice. It is really good also.
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Could you do this in the slow cooker? ![]() |
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