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| Topic: if you like deer meat | |
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take a decent sized roast, maybe 2 lbs, cut into stew meat. get 2 big cans of baked beans, half lb of bacon cut into small pieces. add brown sugar, salt and pepper. put in a crock pot or dutch oven and let it stew for about 5 hours. turns out soft and most people dont notice the diffrence between it and beef, and no where near the fat content.
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Ewwww, yes I know the difference...Heard that line before..didnt work. But hey, some like deer meat. So, enjoy,
Smiles, Terri 
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the baked beans and brown sugar kill all game taste in it. i wouldnt eat it if it was nasty. but hey, like you said to each their own.i could post my turkey recipe, but i dont really know how to describe the seasonings where everyone could understand it. i cook by taste, not recipes. i started when i was 5 helping my mom and started by myself when i was 8. so i have little bit of knowledge about cooking.
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Yum that sounds good! Thanks... Yes I like venision.
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Another thing that helps flavor the deer meat is dry onion soup mix, takes the game taste out of it.
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if your just cooking the strait meat, soy sauce kills the game taste, and you dont have to add any salt. but everyone has a diffrent way.
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