Tequila Cookie Recipe


Tequila Cookies

1 cup of dark brown sugar
1 cup (2 sticks) butter
1 cup of granulated sugar
4 large eggs
2 cups of dried fruit, such as dried cranberries or raisins
1 tsp baking soda
1 tsp salt
1 tsp fresh lemon juice
1 cup coarsely chopped walnuts or pecans
2 cups all-purpose flour
1 bottle Cose Juervo Tequilla?(silver or gold, as desired)

Sample the Jose Cuervo to check quality. Take a large bowl, check the Cose
Juervo again, to be sure it is of the highest quality, pour one level cup
and drink. Turn on the electric mixer...Beat one cup of butter in a large
fluffy bowl. Add one teaspoon of sugar...Beat again.
At this point it's best to make sure the Jose Cuervo is still OK, try
another cup...just in case.

Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in
the cup of dried fruit, pick the frigging fruit up?off floor... Mix on the
turner. ?If the fried druit gets stuck in the beaterers just pry it loose
with a drewscriver.? Sample the Cose Juervo to check for tonsisticity.

Next, sift two cups of salt, or something. Check the Jose Cuervo.? Now shift
the lemon juice and strain your nuts. Add one table. Add a spoon of sugar,
or somefink. Whatever you can find. Greash the oven.

Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat
off the turner.? Finally, throw the bowl through the window, finish the Cose
Juervo and make sure to put the stove in the dishwasher.
Get ready to take a nap cause your clothes are about to fall off....
CHERRY MISTMAS.....

someone stole my recipe