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| Topic: LEPERS THE FOURTEENTH - part 30 | |
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country steak and gravy,, mashed red taters, green beans and squash,, i think im having a decent supper tonight
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I never got good at country fried steak. Always to greasy!
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theres country fried steak then chicken fried steak,, so which one gives you problems
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Country fried. Hows it going?
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tight as a tick,, full as all hell. and got desert waiting fer me to get some room,, so not too shabby
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Pat your belly twice and burp. Works everytime!
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tried that,, and the reset button,, it aint working at the moment, but ill be alright,, still alot left,, come get you a plate
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I'm eating homemade chili. Iced tea on the side to cool down.
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sounds good,, im thinking of making some deer chili, but no one will eat it with me. dammit
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More for you! Of course, you could Fed ex some out here!
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yeah,, but they say its better on the second day,,,, so maybe it would be awesome when it got to ya
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I like to freeze my extras.
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i do that to my sauce, spaghetti that is
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I usually don't make homemade spagettii sause. Unless I can find some good sausage.
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theres a slaughterhouse right down the road from where i grew up,, so i know i can get decent sausage
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Bragger!
There are a couple meat shops here. One has invented a square roast. |
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-pokes her head in-
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Ha! Grabs for a quick hug!
Hey Stacy! 
How are you? |
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