Topic: ANY GOOD COOKS?
Masalka's photo
Sat 05/24/08 01:08 PM
hey everyone i am not a good cook but now i am craving fried green tomatoes thanks to SOMEONE!!!


can someone explain how to make them??? ill share if you do~!flowerforyou

jonny63's photo
Sat 05/24/08 01:10 PM
Some people will do anything for attention.noway noway noway J/K

UnclePorky's photo
Sat 05/24/08 01:11 PM
hows the foal doing?

iRon's photo
Sat 05/24/08 01:13 PM
Slices your tomatoes and you want a batter made out of corn mill and flower salt, pepper. Dip the tomato in the batter and then fry at low heat in something like olive oil and there you go

MirrorMirror's photo
Sat 05/24/08 01:13 PM
smokin Ask Kirksmokin

madamx7316's photo
Sat 05/24/08 01:14 PM

Slices your tomatoes and you want a batter made out of corn mill and flower salt, pepper. Dip the tomato in the batter and then fry at low heat in something like olive oil and there you go



sometimes when i first take them out of the oil i will sprinkle them with parm cheese...gives kind of a nutty flavor...real good!

Masalka's photo
Sat 05/24/08 01:20 PM
thanks everyone :)

Masalka's photo
Sat 05/24/08 01:22 PM

hows the foal doing?



hes doing good man thanks, her nipples were clogged like you said... as gross as that is.. but i fixed it.. hes getting milk now

lilangel2's photo
Sat 05/24/08 01:31 PM
Edited by lilangel2 on Sat 05/24/08 01:32 PM

hey everyone i am not a good cook but now i am craving fried green tomatoes thanks to SOMEONE!!!


can someone explain how to make them??? ill share if you do~!flowerforyou



<---------------------------bigsmile

Wash and slice green tomatoes (not too thick)....soak them in a bowl of buttermilk...place some flour (or flour and meal), salt and white pepper in gallon size baggy....shake excess milk off each tomato as you toss in bag and shake to coat....put about an inch of veg. oil in cast iron skillet...when hot place tomatoes in gently...salt tops...turn when brown on one side...brown other side remove ..plcae on paper towels...salt again...ENJOY! flowerforyou

UnclePorky's photo
Sat 05/24/08 01:43 PM
cool I used to be in the bredding of standard bred horses. Trottere and pacers for those who don't know

steelersgirltina's photo
Sat 05/24/08 04:26 PM

Slices your tomatoes and you want a batter made out of corn mill and flower salt, pepper. Dip the tomato in the batter and then fry at low heat in something like olive oil and there you go


yep low heat is the key