Topic: Harvey's Burger | |
---|---|
So what do you like on it?
Me: bit of katsup, mustard, relish; lettuce, 1 tomato, 1 pickle, and a bit of mayo Would you consider me a cheapie if I took you to Harveys for our first dinner date? |
|
|
|
yes...you should at least take me somewhere nice damn it
|
|
|
|
So what do you like on it? Me: bit of katsup, mustard, relish; lettuce, 1 tomato, 1 pickle, and a bit of mayo Would you consider me a cheapie if I took you to Harveys for our first dinner date? Coudn't you at least spring for Hooters? |
|
|
|
So what do you like on it? Me: bit of katsup, mustard, relish; lettuce, 1 tomato, 1 pickle, and a bit of mayo Would you consider me a cheapie if I took you to Harveys for our first dinner date? Coudn't you at least spring for Hooters? Maybe for desert - if the date goes bad! |
|
|
|
Edited by
Betsy_baby
on
Sun 05/04/08 10:56 AM
|
|
So what do you like on it? Me: bit of katsup, mustard, relish; lettuce, 1 tomato, 1 pickle, and a bit of mayo Would you consider me a cheapie if I took you to Harveys for our first dinner date? |
|
|
|
No Cheapies here
|
|
|
|
So what do you like on it? Me: bit of katsup, mustard, relish; lettuce, 1 tomato, 1 pickle, and a bit of mayo Would you consider me a cheapie if I took you to Harveys for our first dinner date? Just stay away from TGI Friday's. That place SUCKS!!!! I went there this passed Friday (Gee. A Friday. How ironic.) and was immediately bum-rushed by the image of the spikey-haired "chef/food dude" (that's what they called him) shillin' for the business named Guy Fieri (pronounced "Gee Fee-EDD-ee"... he must've been dropped on his head a couple of times as a kid) on almost everything in the place. He was on the posters. He was on the menus. Some of the staff even had said d-bag's visage on shirts and stuff. And -printed under said "food dude's" picture was the phrase, "BIG PORTIONS... BIG FLAVOR!!!!!!!", as if he were alluding to an impending explosion of culinary delight that would be in the plopping of my food on my table. Alas, it was not to be. The food had about as much flavor as a cardboard box, and wasn't as nicely presented. I had to put SO much steak sauce (steak sauce??? on a grilled CHICKEN sammich??? that's sacrilegious!!!) that I probably woulda been better served by just drinking IT instead. In the end, I probably shoulda went to Hooters. Sure... the food sucks, but at least they're up front about it. |
|
|